Muscle Mass Diet
A typical example of a muscle building diet full of muscle building foods to gain weight and muscle!
Here's the first Muscle Mass Diet I used growing up that I found extremely effective to gain weight and muscle mass. Over a 14 week period, I actually gained roughly 10kg (22lbs) primarly of muscle mass but of course 1-2kgs of fat also! I also used a creatine powder supplement with this Muscle building diet.
Typical Muscle Mass Diet
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-- Typical
Gain Muscle
Mass Diet -- 180lbs Male Ecto/Endomorphs |
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Muscle
Mass Diet Breakdown
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Meals Calories Protein Carbs Fats 1. Orange Juice 100 2 26 0 45g Oats & LF Milk & 100% Whey 400 38 47 6 2 boiled whole eggs 160 12 8 6 2. Protein Shake (600Cals) 600 52 87 5 Banana 100 1 25 1 3. Chicken 160 35 0 3 Beans 150 10 25 1 2 Slices Wholemeal Bread 170 8 32 1 10ml extra virgin Olive Oil 80 0 0 9 Apple Juice 100 0 22 0 4. Lean Steak & Veg. 250 35 10 8 Brown Rice 200 5 40 1 Diet Yogurt 100 5 15 2 10ml extra virgin Olive Oil 80 0 0 9 5. Protein Shake (600Cals) 600 52 87 5 Chashew nuts 210 6 12 16 6. 30g Quick Oats & LF Milk 220 11 34 5 7. 2 Boiled Whole Eggs 160 12 8 6 ----------------------------------------------------------------------------------------- --Total Intake-- 3840 284 478 84
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Points to Note
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-- Typical
Gain Muscle
Mass Diet -- 180lbs Male Mesomorph |
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Muscle
Mass Diet Breakdown
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Meals Calories Protein Carbs Fats 1. Orange Juice 100 2 26 0 45g Oats & LF Milk & 100% Whey 400 38 47 6 2 boiled whole eggs 160 12 8 6 2. Protein Shake (500Cals) 500 42 67 3 Banana 100 1 25 1 3. Chicken 160 35 0 3 Beans 150 10 25 1 2 Slices Wholemeal Bread 170 8 32 1 10ml extra virgin Olive Oil 80 0 0 9 Apple Juice 100 0 22 0 4. Lean Steak & Veg. 250 35 10 8 Brown Rice 200 5 40 1 Diet Yogurt 100 5 15 2 10ml extra virgin Olive Oil 80 0 0 9 5. Protein Shake (500Cals) 500 42 67 3 Chashew nuts 210 6 12 16 6. 30g Quick Oats & LF Milk 220 11 34 5 7. 2 Boiled Whole Eggs 160 12 8 6 ------------------------------------------------------------------------------------------ --Total Intake-- 3640 264 438 80 |